Registration now open…

Join us for the 26th Annual NYSTAA Conference!

The Transfer Odyssey:
Our Journey Continues

Tuesday, May 21 – Thursday, May 23, 2019

The Hotel Ithaca, Ithaca, NY

https://www.thehotelithaca.com/

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Conference registration options/fees:

Member Commuter/Emeritus: $375
Non-Member: $450
Member Commuter just Wednesday: $125
Non-Member just Wednesday: $162.50
Price for JUST Reception/Dinner on Wed: $65
Pre-conference: $40 (Deadline to register for Pre-conference is Wednesday, April 15th)

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Pre-Conference Speaker

C. Clinton Sidle

Cornell University’s Johnson School of Graduate Management

C. Clinton Sidle directs the prestigious Roy H. Park Leadership Fellows Program in the Johnson School of Graduate Management at Cornell University and has developed an award-winning approach for developing leaders who succeed while also making a positive contribution to the world. He is also a top consultant working with Fortune 500 companies and various other organizations in strategic change, leadership, executive coaching, and developing human potential.

*Pre-conference: $40*
Deadline to register: Monday, April 15

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Hotel Reservation Details

Hotel rooms are the responsibility of the conference attendee. The rate is $145/night (same rate for those looking to come as Early Arrival, which is the Monday). To reserve a room online: https://reservations.travelclick.com/95060?groupID=2395893. Attendees may also call the hotel at 607-272-1000. Please indicate the NYSTAA room block and provide the “group attendee code” 2926.

Please note: attendees sharing a room will have to designate one person to make the reservation and to make sure choose/indicate the double queen room option. When reserving hotel room online, under adult/children add how many people will be in the room. Please use comment section to add name of any additional attendees sharing room. At check-in, each attendee may present a credit card and have the cost of the room split down the middle.

Awards Dinner Choices (Wednesday, May 22nd):

• 10oz Prime Rib with au jus, with garlic parmesan whipped potatoes and sautéed broccoli and cauliflower
• Chicken Piccata, with garlic parmesan whipped potatoes and sautéed broccoli and cauliflower
• Stuffed Filet of Sole, stuffed with spinach, served with wild rice and sautéed broccoli and cauliflower
• Stuffed Vegetable Portabella served over wild rice and sautéed broccoli and cauliflower (veg/vegan)

Important Dates & What to look forward to::

• TBA

If you have any questions, please contact Erin Rickman at erickman@brockport.edu. We look forward to seeing you at the 26th Annual NYSTAA Conference this May 2019!

Conference Proposals

The 2019 call for workshop proposals has closed.  Thank you to all who submitted proposals!  Presenters will be notified by the Issues Committee chairs whether their proposal has been accepted for presentation.

Questions? Contact Issues Committee Co-Chairs Misty Fields or Erin Rickman